Main Menu

You can download a copy of our menu here. You will need a copy of Adobe Reader to open the file.

An example of our Sunday Menu is available here.

Please make us aware of any allergies you have, as not all the ingredients in our dishes are listed on the menu.

We also have a Specials Board which changes regularly

Soup Of The Day served with Crusty Bread £5.00
Smoked Salmon & Prawn Salad with a Fresh Dill & Lime Mayonnaise £6.95
Cajun Whitebait with Homemade Tartare Sauce £6.75
Deep Fried Brie with Redcurrant & Orange Sauce £6.75
The Church House Inn Duck, Pork & Venison Terrine served with Red Onion Marmalade & Toast £6.25
Mushrooms sautéed in Garlic, Fresh Herbs & Olive Oil £5.95
Deep fried Calamari with a Garlic Mayonnaise £6.75
Chef’s Anti Pasti: a medley of Cured Meat, Sun-dried Tomatoes & Olives £6.75
Basket of Warm Crusty Bread £2.95
Garlic Bread £3.75
Cheesy Garlic Bread £3.95

Our main courses are served with a choice of Fresh Vegetables or a Salad and New Potatoes, Mash or Chips unless otherwise stated.

Church House Favourites
Our Famous Church House Inn Steak & Kidney Suet Pudding with a rich red wine gravy £13.50
Fresh Otter Ale Battered Cod with Chips & Peas £10.95
Chicken Breast Filled With Brie & Sun-dried Tomatoes in a Cream & Chive Sauce £12.50
Pan Fried Liver & Bacon Served on a Bed of Mash £9.95

Steaks are served with Mushrooms, Beer Battered Onion Rings, Tomato and Chips
10oz West Country Sirloin Steak £21.50
8oz West Country Rump Steak £15.95

Steak Sauces:
Au Poivre 
Port, Bacon & Stilton                     All £3.50
Honey & Wholegrain Mustard

All served in a Brioche Bun with Salad, Chips & Homemade Coleslaw
Goat's Cheese, Butternut Squash & Beetroot Burger with Red Onion Chutney £9.50
The Church House 6oz Cheese Burger with a choice of Cheddar, Brie or Stilton Cheese and served with Red Onion Chutney £10.95
Lobster & Crab Burger Served with Sweet Chilli Sauce £11.95
Chicken Burger - a 6oz Chicken Breast topped with Smoked Cheddar & served with Barbeque Sauce £10.95

Vegetarian (all Gluten Free)
Homemade Goatscheese & Red Onion Marmalade Tart in a Parmesan Crust £9.50
Mushroom, Black Truffle & Garlic Risotto served with a Side Salad £8.95
Sweet Pepper filled with Artichoke Hearts, baked and topped with Smoked Cheddar with a Tomato Sauce £9.50

Children's Menu (all £5.95)
All served with a choice of peas or beans. Free Ice-cream for an empty plate.
Cod Fish Fingers & Chips
Breaded Chicken Goujons & Chips
Sausages & Chips
Tomato Pasta - Penne Pasta in a Tomato Sauce topped with Grated Cheddar

Light Bites Lunch Menu (served until 2:00pm)
Whole Tail Scampi Chips, Peas and our own Tartare Sauce £8.95
Hand Cut Ham, Egg and Chips £8.95
Ploughman’s Lunch - the traditional mix of Bread, salad and pickles, with a choice of Cheddar, Stilton, Brie or Ham £7.50
Award Winning Honey Roast Sausages & Mash with Peas & Red Wine Gravy £8.25

Salad Bowls
Chicken & Bacon Salad with a Sweet Chilli & Balsamic Vinegar Dressing £8.50
Stilton & Artichoke Heart Salad £7.95
Goats Cheese, Sundried Tomato & Walnut Salad £7.95
Cold Fresh Salmon & Crayfish Salad £9.25

Cheese and Tomato £5.75
Ham and Cheese £5.75
Bacon, Brie and Cranberry" £5.75
Hot Lamb & Mint Sauce £6.75
Hot Pork & Apple Sauce £6.75
Fresh Salmon with Lime & Dill Mayonnaise £6.75
Prawn and Marie Rose £6.75
Steak and Stilton £6.75

Enjoy a baguette with any of the above fillings plus a lovely bowl of our homemade soup of the day for just £1.50 extra

Side Orders
Bread Basket £2.95
Chips £3.50
Cheesy Chips £4.00
Garlic Bread £3.75
Cheesy Garlic Bread £3.95
Salad £2.50
Homemade Coleslaw £2.00

Desserts (also available to Take Away) from £6.00-£6.50
Our selection of Handmade Desserts and Puddings changes regularly.

Hot Beverages
Pot of Tea £1.80
Herbal/Fruit Tea £2.50
Filter Coffee £2.00
Cappuccino £2.40
Latte £2.70
Espresso £1.80
Americano £2.00
Hot Chocolate £2.50
Liqueur Coffee £4.95